Scrigroup - Documente si articole

     

 
HomeDocumenteUploadResurseAlte limbi doc
 
BulgaraCeha slovacaCroataEnglezaEstonaFinlandezaFranceza
GermanaItalianaLetonaLituanianaMaghiaraOlandezaPoloneza
SarbaSlovenaSpaniolaSuedezaTurcaUcraineana

AdministrationAnimalsArtBiologyBooksBotanicsBusinessCars
ChemistryComputersComunicationsConstructionEcologyEconomyEducationElectronics
EngineeringEntertainmentFinancialFishingGamesGeographyGrammarHealth
HistoryHuman-resourcesLegislationLiteratureManagementsManualsMarketingMathematic
MedicinesMovieMusicNutritionPersonalitiesPhysicPoliticalPsychology
RecipesSociologySoftwareSportsTechnicalTourismVarious

GREEN SAUCE (Recipe)

recipes



+ Font mai mare | - Font mai mic



GREEN SAUCE (Recipe)

Prepare 3 dl mayonnaise and 1 dl tablespoon, pure of green herbs (spinach, watercress, parsley, chervil, and tarragon), blanched for 1 minute in boiling water, cooled under the tap, thoroughly dried, and then pounded in a mortar. Mix the 2 preparations together and rub through a sieve.

Use the sauce like classic mayonnaise; especially to accompany cold poached fish.


Politica de confidentialitate | Termeni si conditii de utilizare



DISTRIBUIE DOCUMENTUL

Comentarii


Vizualizari: 571
Importanta: rank



Comenteaza documentul:

Te rugam sa te autentifici sau sa iti faci cont pentru a putea comenta

Creaza cont nou

Termeni si conditii de utilizare | Contact
© SCRIGROUP 2024 . All rights reserved