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Gegrillte Bratwurst (Grilled Bratwurst)

recipes



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Gegrillte Bratwurst (Grilled Bratwurst)



Yield: 6 Servings

6 bratwursts

12 oz (1 can) beer

1 onion,med., chopped

6 peppercorns

4 cloves

6 hard rolls

Place bratwursts, beer, onion, peppercorns, and cloves

in a 3-quart saucepan. Simmer for 20 minutes. Drain.

Grill bratwursts 2 to 5 inches from charcoal about 10

minutes, until browned. Sprinkle with water to form a

crisp skin. Serve in hard rolls with Dusseldorf-style

mustard


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