Grilled Blue Cheese Slices

Grilled Blue Cheese Slices

Yield: 8 Servings

1/4 c  (1/2 stick) margarine or

-butter,so,ftened

1/4 c  blue cheese,Crumbled

2 T  parmesan cheese,Grated

1/2 loaf (1 lb.) french bread

Mix margarine and cheeses. Cut bread horizontally in half. Spread

one cut side with cheese mixture. Top with remaining bread half.

Wrap in heavy-duty aluminum foil. Grill bread 5 to 6 inches from

medium coals about 6 minutes, turning once, until hot. Yield: 8

Slices.

Grilled Pepper Cheese Slices: Omit Parmesan cheese. Substitute 1/2

cup shredded pepper Jack cheese for the blue cheese. Mix margarine

and cheese.

Grilled Herb-Lemon Cheese Slices:  Omit blue cheese and Parmesan

cheese. Mix margarine, 2 tsp. chopped fresh herbs or 1/2 tsp. dried

herbs, 1 tsp. lemon juice and dash of salt.