Grilled Polynesian Chicken

Grilled Polynesian Chicken

Yield: 4 Servings

KAREN GODFREY  ==================

2 T  soy sauce,lite

1 T  brown sugar

1/4 t  ginger

1/8 t  garlic powder

4 chicken breast,boneless

8 oz pineapple slices,drained

4 t  coconut

In small bowl, combine soy sauce, brown sugar, ginger and garlic

powder; mix well. Place chicken on plate. Brush both sides of each

breast half with soy sauce mixture. Cover; let stand 15 min. at room

temperature to marinate.

Heat grill. When ready to barbecue, oil grill rack. Place chicken on

gas grill over med. high heat or on charcoal grill 4-6 inches from

med. high coals. Cook 8-10 min. or until chicken is tender and juices

run clear, turning once. Top each with pineapple slice during last

few minutes of cooking time. Serve sprinkled with coconut. S: Fast &

Healthy. Calories: 190, Fat: 4g