30-Min: Lamb Grill For Two

30-Min: Lamb Grill For Two

Yield: 2 Servings

1 T  low-sodium soy sauce

2 t  sesame oil

1 green onion,chopped

1 garlic clove,minced

2 t  gingerroot,minced

1/4 t  pepper

4 lamb loin chops (8 oz)

1 salt

In shallow dish, whisk together soy sauce, oil, onion, garlic,

ginger and pepper. Add lamb, turning to coat; let stand for 10 minutes.

Reserving marinade, place lamb on greased grill over medium-high

heat; cover and cook, basting with marinade, for 5-7 minutes on each

side for medium-rare or until desired doneness. Season with salt to

taste

Serve with sauted zucchini slices and sweet potatoes.