Grilled Shrimp With Bacon

Grilled Shrimp With Bacon

Yield: 12 Servings

1 judy garnett - pjxg05a

2 lb fresh jumbo shrimp

1/4 c  lemon juice

1/4 c  catsup

3 ds hot pepper sauce

1 garlic clove,crushed

1/2 c  oil

1/2 lb bacon or more)

1 lemon wedges

Shell and devein uncooked shrimp. In a bowl, mix next 5 ingredients.

Marinate shrimp in mixture 30 mins. to 1 hour at room temp. Cut bacon

into thirds or halves and wrap bacon around shrimp. Thread onto

skewers. Grill until bacon is crisp, 10 to 12 mins. Turn several

times and brush with reserved marinade. Bacon dripping will cause the

grill to flare up, so keep the water spritzer handy. Serve at once

with lemon wedges.