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Grilled Sweet Potato Wedges

recipes



+ Font mai mare | - Font mai mic



Grilled Sweet Potato Wedges



Yield: 4 Servings

2 lb medium sweet potatoes,cut

--lengthw,ise into 6 wedges

2 T  olive oil

1 salt and pepper

1 large pinch cayenne pepper

Light the grill. In a large saucepan of boiling, salted water,

simmer the potatoes until almost tender, about 5 minutes. Drain,

transfer to a large bowl and toss with the olive oil, salt, pepper

and cayenne. Grill over moderate heat for about 15 mintues, turning,

until tender and lightly charred. Serve warm


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