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Grilled Turkeylegs

recipes



+ Font mai mare | - Font mai mic



Grilled Turkeylegs



Yield: 6 Servings

4 turkeylegs

18 oz peaches

4 T  peanutbutter,soft

2 T coconut,grated

1 clove garlic

1 T  honey

1 ingwer,walnut size

1 chilipowder

Puree the peaches in blender. Smash the garlic; add to it. Chop the

ingwer very fine; add to it and the honey and coconut. Mix all

together and marinade the turkey legs in it, let stand in the fridge

for, at least, 5 hours. Grill for 60 minutes and spread with the

marinade often and turn often.


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